Hương Việt Vegan
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A spread of colourful Vietnamese vegan dishes on a table at Huong Viet Vegan

100% vegetarian & fully vegan

The Huong Viet
Vegan Menu

Every dish served at Huong Viet Vegan is free from meat, seafood, egg, and dairy. Honest Vietnamese flavour, entirely plant-based.

Soups Tofu & Mains Drinks
Soups Tofu & Mains Drinks

Soups

Slow-simmered broths

Huong Viet Vegan simmers each broth for hours with whole spices, charred ginger, and lemongrass. Every bowl is built on stocks made fresh daily with no animal products.

Vegan pho dac biet, a special noodle soup with star anise broth and fresh herbs, at Huong Viet Vegan
Signature

Phở Đặc Biệt

Huong Viet Vegan's special pho is built on a slow-cooked broth scented with star anise, cinnamon, and charred onion. The bowl arrives loaded with silken tofu, rice noodles, bean sprouts, fresh basil, and a wedge of lime. Add chilli paste to taste.

  • 🍜 Rice noodles (bánh phở)
  • 🌿 Fresh bean sprouts, basil, coriander
  • 🌶 Chilli oil and hoisin on the side
Bun bo Hue, a fiery lemongrass noodle soup from Central Vietnam, served at Huong Viet Vegan
Regional classic

Bún Bò Huế

Huong Viet Vegan recreates the fiery lemongrass soup of Central Vietnam with thick round noodles, a deeply spiced chilli broth, shredded mock beef, Vietnamese mint, and banana blossom. Bold, fragrant, and fully plant-based.

  • 🍜 Thick round noodles (bún)
  • 🌿 Vietnamese mint, banana blossom
  • 🌶 Chilli lemongrass broth

More soups

  • Vegan tomato noodle soup at Huong Viet Vegan

    Bún Riêu Chay

    Tangy tomato and mushroom broth with thin rice noodles, tofu puffs, and fresh tomato.

  • Vegan hu tieu noodle soup at Huong Viet Vegan

    Hủ Tiếu Chay

    Clear, delicate broth with tapioca noodles, seasoned mushrooms, and spring onion. Light and clean.

  • Vegan congee with ginger and mushrooms at Huong Viet Vegan

    Cháo Chay

    Silky rice congee simmered with ginger, shiitake mushrooms, and tofu, finished with sesame oil and fried shallots.

Tofu & Mains

Plates worth returning for

Huong Viet Vegan serves mains that hold their own: crisp tofu, sizzling mock meats, and fragrant claypot rice. Every dish is cooked to order.

Salt and pepper deep-fried tofu, golden and crisp, at Huong Viet Vegan
Most ordered

Salt & Pepper Tofu

Firm tofu deep-fried until the outside shatters. Huong Viet Vegan tosses it with fresh chilli, spring onion, and a house salt and pepper blend. Arrives crackling hot.

Satay tofu stir-fried in rich peanut and lemongrass sauce at Huong Viet Vegan
Signature

Đậu Hủ Satay

Huong Viet Vegan stir-fries firm tofu in a rich satay sauce made with roasted peanuts, lemongrass, and coconut milk. Served with steamed jasmine rice.

Sizzling mock beef on a hot iron plate at Huong Viet Vegan
Tofu & Mains

Sizzling Mock Beef

Plant-based mock beef arrives at the table still sizzling on a cast-iron plate with onion, capsicum, and a caramelised soy glaze. A showstopper dish.

BBQ fried rice claypot, smoky and golden, at Huong Viet Vegan
Claypot

BBQ Fried Rice Claypot

Huong Viet Vegan cooks jasmine rice in a clay pot with barbecued mock meat, mixed vegetables, and a soy glaze until the base caramelises into a crust.

Lemongrass tofu stir-fry with peppers and greens at Huong Viet Vegan
Tofu & Mains

Tofu Lemongrass Stir-Fry

Crispy tofu cubes stir-fried with sliced lemongrass, chilli, capsicum, and Vietnamese spices. Served over steamed rice.

Vegan bun vermicelli bowl with fresh herbs and tofu at Huong Viet Vegan
Noodles

Bún Chay

Cold rice vermicelli topped with marinated tofu, pickled vegetables, roasted peanuts, and nuoc cham chay, a sweet and tangy vegan dipping sauce.

🌱

Every main at Huong Viet Vegan is prepared in a kitchen that handles no meat, seafood, egg, or dairy. All dishes are suitable for vegans.

Drinks

Something to sip

Huong Viet Vegan serves Vietnamese coffee and fresh cold drinks made without any dairy. All sweet drinks use plant-based condensed milk.

Vietnamese iced coffee brewed through a phin filter with vegan condensed milk at Huong Viet Vegan

Cà Phê Sữa Đá

Vietnamese iced coffee brewed through a traditional phin filter, poured over vegan condensed milk and a glass packed with ice. Sweet, strong, and slow.

Vegan condensed milk
Fresh young coconut drink served chilled at Huong Viet Vegan

Fresh Coconut

A whole young coconut, chilled and served with a straw. Huong Viet Vegan serves fresh coconut alongside the menu as a cooling counterpoint to spicy bowls.

Whole coconut
Hot Vietnamese jasmine tea served at Huong Viet Vegan

Trà Jasmine

Fragrant jasmine green tea, served hot in a ceramic pot. Light, floral, and the natural companion to any bowl on the Huong Viet Vegan menu.

Hot or iced
Fresh lemonade soda with mint at Huong Viet Vegan

Soda Chanh

Fresh lime juice with sparkling water, a pinch of salt, and simple syrup. Bright and thirst-quenching, especially with the spicier dishes.

Freshly made

Come visit

Ready to eat?

Huong Viet Vegan is open seven days a week at 36A Leeds St, Footscray. Walk in, or call ahead to check wait times during busy periods.

  • 📍
    Address 36A Leeds St, Footscray VIC 3011
  • 🕙
    Hours Monday to Sunday, 10:00 AM – 9:00 PM
  • 📞
    Phone +61 3 9041 3922
Get Directions Contact Us
A set dining table at Huong Viet Vegan restaurant in Footscray
Hương Việt Vegan

Authentic Vietnamese plant-based cooking in Footscray.

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36A Leeds St, Footscray VIC 3011

+61 3 9041 3922

Open daily 10:00 AM – 9:00 PM

© 2026 Huong Viet Vegan. All rights reserved.

Photos by Nguyen Truong Khang, RDNE Stock project, Son Tung Tran, Rachel Claire, https://kaboompics.com/, Kai-Chieh Chan, Lucas Andrade, dhiraj jain, Collab Media, UNDO KIM, Polina Tankilevitch, Jer Chung, 🇻🇳🇻🇳Nguyễn Tiến Thịnh 🇻🇳🇻🇳, Atlantic Ambience, TrintX, Miguel Á. Padriñán, Boris Ivas on Pexels.